Inside Alinea and how its star chef comes up with the menu #Restaurant #USA

Alinea in Chicago is well known for its innovative recipes and top notch dining experience, and it’s been ranked as the best restaurant in America in our recent list.

We spoke with chef and co-owner of the restaurant, Grant Achatz, about how he gets inspired to create his unique dishes.

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- Peter Keates, founder & CEO Onopia and President Placesquare SAS, helps companies to improve their leadership with an innovative business model aligned with the strategy.